Chivito uruguayo

Chivito uruguayo

Ingredients

  • 2 Beef Brisket
  • 2 Bread
  • 1 Lettuce
  • 1 Tomato
  • 100g Ham
  • 100g Mozzarella
  • 100g Bacon
  • 1 Egg
  • 1 Onion
  • 1 Pepper

Instructions

  • Crush the meat so that it is finite and we put it on a griddle to brown
  • Put the eggs, bacon and ham to fry
  • Cut the bread in half, put the beef brisket, the fried eggs, the bacon, the ham, the mozzarella, the tomato and the lettuce
  • Cover with the other half of the bread and serve
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